Lemonade Pie

lemon pie

lemon pie

1 Pillsbury pie crust from package (unroll and bake)

Lemonade Pie Filling
5 large eggs
1 -3/4 cups sugar
3 tablespoons lemon zest
3/4 cup lemon juice (fresh or bottled pure organic lemon juice)
3/4 cup flour
Quick dash salt

Topping - Mix in a bowl and set aside
1/3 cup flour
3 tablespoons butter, softened
1/4 cup sugar
Quick dash of salt
1 teaspoon Rum Extract

Preheat oven 350 degrees

Unfold pie crust and gently press into a 9 inch glass pie pan. Use forefinger and thumb to pinch crust and create a scalloped edge, trim any excess.

In mixing bowl start to whip the following, adding one at a time: eggs, sugar, lemon zest, lemon juice, flour and salt. Whip on high speed for 2 minutes.

Pour filling into pie crust. Use foil strips to cover crust edges to prevent them from becoming too dark. Bake for 30 minutes, remove from oven and add topping, using your fingers to crumble on top. Return to oven and bake an additional 20 minutes.

Remove from oven, let cool at least an hour.

Lemony Snicket's A Series of Unfortunate Events (2004)

"Lemony Snicket's A Series of Unfortunate Events" won an Oscar for Best Achievement in Makeup in 2005. This fabulous makeup helped Jim Carrey with his three "over the top" characters, including Count Olaf. Jude Law is the narrator "Lemony Snicket", and he keeps the viewer involved with the three orphan children who must overcome tremendous sadness. Our recipe for Lemonade Pie serves up the bitter with the sweet in one luscious pie. Our spotlighted film and our Lemonade Pie bring two opposites together for one outstanding film and dessert!

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