Steak and Onions - Gangsta Style

2 - 6 -oz. Rib Eye Steaks
2 garlic cloves, crushed
2 Tablespoons olive oil
1 teaspoon butter
1/4 cup red onion, sliced thinly
1 Tablespoon Worcestershire Sauce
1 teaspoon corn starch mixed with 1/3 water
Dashes (according to taste) season salt, paprika, black pepper, and salt
Optional, dash of ground cayanne pepper if you want a little heat

Rinse steaks, pat dry and add dashes of season salt, paprika, black pepper, (optional ground cayanne pepper) and salt. Set aside. Over medium high heat add olive oil and garlic. Let garlic brown on both sides in oil.  Remove garlic and add steaks. Cook on each side for 5 minutes. Remove steaks from pan. Drain pan. Turn up heat to high and add butter, Worcestershire Sauce, and corn starch mixture. Let boil for 2 minutes, add red onions. Lower heat, return steak to the pan. Cover and simmer for 3 minutes.

Serves 2 to 3


The baddest gangsta on film has to be my guy Scarface. Al Pacino is "no joke" in his portrayal of the Cuban Drug Lord and total bad ass Tony Montana, all man and all beef! We drew our inspiration from "Scarface" for our recipe Steak and Onions - Gangsta Style. It's a in your face dish with bold flavors and shamefully satisfying. Like our guilty pleasure "Scarface."

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1 comment:

Jessica @That Tech Chick said...

yummmm, this looks so good. I make my smothered steak kinda the same.