1 cup graham cracker crumbs
1/4 cup sugar
1/2 stick butter, melted
1 12 oz package Nestle's milk chocolate chips
1 -1/2 cup nuts (your preference)
1 -1/2 cup mini marshmallows
Preheat oven to 350 degrees.
In a large bowl, combine graham cracker crumbs, sugar and butter until crumbly. Press into the bottom of a 9" X 9" pan. Bake 10-15 minutes. Set aside.
Over low heat, melt milk chocolate chips, stirring constantly until smooth. Set aside 1/4 cup for drizzle. Pour melted chocolate over graham cracker crust. Top with marshmallows.
Toast nuts on a baking pan in a 350 degree oven for 7 to 10 minutes, turning once. When nuts have cooled, crumble over chocolate and marshmallows.
Drizzle remaining chocolate over the top.
Let cool and enjoy!
Serves 12-16.
(2003)
In the hillarious movie, "School of Rock", funnyman Jack Black stars as "Dewey", a loveable slacker who is depressed because he was fired from his band. He lands a lucrative new gig at a private school by impersonating his friend, a 4th grade substitute teacher. Dewey teaches the kids all about Rock 'N' Roll and "Sticking it to the Man". He and the kids form a new band and face-off against Dewey's old band at the big "Battle of the Bands" concert. Like Dewey, our Rocky Road S'mores Bars Rock! This quick and easy recipe takes s'mores to a whole new level with its buttery graham cracker crust, creamy milk chocolate, gooey marshmallows and toasted nuts. This dessert will bring out the "rocker" in you!
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2 comments:
Looks delicious!!
Its a great recipe, I love the marshmallows in it.
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